Associação da composição corporal, ingestão proteica e nível de atividade física sobre o ângulo de fase de mulheres acompanhadas durante um ano após a cirurgia bariátrica

Detalhes bibliográficos
Ano de defesa: 2019
Autor(a) principal: Manoel, Renata
Orientador(a): Não Informado pela instituição
Banca de defesa: Não Informado pela instituição
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal do Espírito Santo
BR
Mestrado em Nutrição e Saúde
Centro de Ciências da Saúde
UFES
Programa de Pós-Graduação em Nutrição e Saúde
Programa de Pós-Graduação: Não Informado pela instituição
Departamento: Não Informado pela instituição
País: Não Informado pela instituição
Palavras-chave em Português:
Link de acesso: http://repositorio.ufes.br/handle/10/13044
Resumo: The Angle of Fase (AF), pointer of celularidade, integrity and cellular function, has been used as index of prognostic in submitted individuals the bariátrica surgery (CB). In such a way the present study it had as objective to verify association the AF wi th the corporal weight enters, Index of Corporal Mass (IMC), fat mass (MG), lean mass (MM), proteinic ingestion and physical activity of individuals submitted to the CB. 24 adult women submitted the Reducing Gastroplastia with Derivation in Y of Roux (GRDYR) in the Hospital of the Clinics (HC) of the Universidade federal do Espirito Santo (UFES). The participants of the study had been evaluated in the daily pay-operatório (M0), 6 (M1) and 12 (M2) months after the CB. They had been evaluated: corporal weight , stature, IMC, MG, MM, AF, proteinic ingestion and level of physical activity at the three moments. Program SPSS was used version 21.0, considering level of significance P<0,05. The AF reduced (7,05 significamente ± 0,76 for 5,92 ± 0,70; p: <0,05) between the moment M1 and M0, and between the moment M2 and M0 (7,05 ± 0,76 for 6,04 ± 0,85; p: <0,05). Correlations between the reduction of the AF with the differences of the too much evaluated parameters had not been observed, as well as between the moments. Inverse correlations had been observed significant between: Initial AF and the reduction of corporal weight (p: 0,028; r: - 0,479;) reduction of MM (kg) (p: 0,037;r: - 0,457), TPP (%) (p: 0,049; r: - 0,433;). In the M2 positive correlation was observed between: AF and physical activity (p: 0,0; r: 0,520). Correlations between the AF and the proteinic ingestion had not been observed. In conclusion the AF reduces the bariatrica surgery after, however it tends if to stabilize 6 months after. The loss of weight, corporal composition and the proteinic ingestion did not influence the values of AF, however the physical activity increased the values of AF. On the other hand, the AF surgical daily pay if showed a preditor of loss of lean mass.