Buscas alternativas:
decrease emerging » disease emerging (Expandir a busca), diseases emerging (Expandir a busca), decrease during (Expandir a busca)
decrease faster » decrease after (Expandir a busca), decrease further (Expandir a busca), decreased after (Expandir a busca)
faster decrease » rate decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » the decrease (Expandir a busca), not decrease (Expandir a busca), or decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease the (Expandir a busca), decrease pro (Expandir a busca)
Mostrando 1 - 20 resultados de 88 para a busca '(( decrease toc decrease faster decrease ) OR ( decrease to decrease emerging pathogens ))*', tempo de busca: 1,00s Refinar Resultados
9
Publicado em 2020
“... decrease and delay the burden of the ongoing epidemic. With respect to the ongoing COVID-19 epidemic...”
Acessar documento
Artigo
13
Publicado em 2009
“... orgânico total (TOC) e do espectro de absorção da solução ao longo do tempo e, em alguns casos, medidas...”
Acessar documento
Dissertação
14
Publicado em 2018
“... in soil and another in plant reproductive period, related to total organic carbon (TOC) exuded from its...”
Acessar documento
Tese
15
Publicado em 2011
“... technique used for degradation. Only a slight decrease in the COD/TOC ratio was verified when the...”
Acessar documento
Tese
16
Publicado em 2019
“... emerging pathogens are usually not included in drinking water regulation safety parameters. Such is the...”
Acessar documento
17
Publicado em 2018
“.../g of mesophilic bacteria and 3 log CFU/g on filamentous fungi, and no detection of foodborne inoculated pathogens...”
Acessar documento
Artigo
18
Publicado em 2021
“... confronted with variable success, the occurrence of emerging pathogens and the progressive incidence of novel...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (3)
Artigo
19
Publicado em 2020
“.../g of mesophilic bacteria and 3 log CFU/g on filamentous fungi, and no detection of foodborne inoculated pathogens...”
Acessar documento
Artigo
Exportar CSV Export RIS