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Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases

Bibliographic Details
Main Author: Dos Santos, Tatiane Souza [UNESP]
Publication Date: 2019
Other Authors: Denadai, Juliana Célia [UNESP], Sartori, Maria Márcia Pereira [UNESP], Júnior, João Martins Pizauro [UNESP], Aoyagi, Mônica Megumi [UNESP], Rezende, Juliana Cristina Ramos [UNESP], Serpa, Paola Gentile [UNESP], Muro, Everton Moreno [UNESP], de Santana-Eich, Mayara Rodrigues [UNESP], Pasquali, Guilherme Aguiar Mateus [UNESP], Dornelas, Lívia Carrasco [UNESP], Netto, Raimundo Gonçalves Ferreira [UNESP], Zanetti, Leonardo Henrique [UNESP], Pezzato, Antonio Celso [UNESP], Sartori, José Roberto [UNESP]
Format: Article
Language: eng
Source: Repositório Institucional da UNESP
Download full: http://dx.doi.org/10.1139/cjas-2018-0158
http://hdl.handle.net/11449/189625
Summary: This study evaluated the effect of three phytases in reduced nonphytate phosphorus (NPP) diets. In total, 2100 male Cobb 500® chicks were distributed in a completely randomized design. Ten experimental diets were used: NPP1 reduction of 0.12% NPP plus phytase A, B, C, or without; NPP2 reduction of 0.22% NPP plus phytase A, B, C, or without; positive control diet, attending nutrient requirements; negative control diet, deficit of 0.10% NPP. The 2 × 4 + 2 (two levels NPP, three phytases or without, and two controls) design was used, and the means were compared by Tukey’s or Dunnet’s (p < 0.05) tests. There were significant interactions on day 21 for weight gain (p < 0.01), feed conversion ratio (p < 0.01), and day 35 for weight gain (p < 0.01), feed intake (p < 0.01), feed conversion ratio (p < 0.01), European production efficiency factor (p < 0.01), and it was shown that three phytases in NPP1 diet had the same result as positive control (PC) diet. NPP2 diets without phytase promoted high calcium (p < 0.01) and low phosphorus (p < 0.01) in plasma, and the significant interaction showed higher activity for alkaline phosphatase (p = 0.023). The significant interactions for resistance (p = 0.001) and ash (p < 0.01) of femur indicate that inclusion of phytases in diet NPP1 improved the availability of minerals, suggesting that this reduction plus phytase would be enough for better results.
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spelling Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytasesAshCalciumDensitometryPhosphorusResistanceThis study evaluated the effect of three phytases in reduced nonphytate phosphorus (NPP) diets. In total, 2100 male Cobb 500® chicks were distributed in a completely randomized design. Ten experimental diets were used: NPP1 reduction of 0.12% NPP plus phytase A, B, C, or without; NPP2 reduction of 0.22% NPP plus phytase A, B, C, or without; positive control diet, attending nutrient requirements; negative control diet, deficit of 0.10% NPP. The 2 × 4 + 2 (two levels NPP, three phytases or without, and two controls) design was used, and the means were compared by Tukey’s or Dunnet’s (p < 0.05) tests. There were significant interactions on day 21 for weight gain (p < 0.01), feed conversion ratio (p < 0.01), and day 35 for weight gain (p < 0.01), feed intake (p < 0.01), feed conversion ratio (p < 0.01), European production efficiency factor (p < 0.01), and it was shown that three phytases in NPP1 diet had the same result as positive control (PC) diet. NPP2 diets without phytase promoted high calcium (p < 0.01) and low phosphorus (p < 0.01) in plasma, and the significant interaction showed higher activity for alkaline phosphatase (p = 0.023). The significant interactions for resistance (p = 0.001) and ash (p < 0.01) of femur indicate that inclusion of phytases in diet NPP1 improved the availability of minerals, suggesting that this reduction plus phytase would be enough for better results.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)São Paulo State University (UNESP) School of Veterinary Medicine and Animal Science Department of Breeding and Animal NutritionSão Paulo State University (UNESP) School of Agriculture Department of Crop ScienceSão Paulo State University (UNESP) School of Agricultural and Veterinarian Sciences Department of TechnologySão Paulo State University (UNESP) School of Veterinary Medicine and Animal Science Department of Breeding and Animal NutritionSão Paulo State University (UNESP) School of Agriculture Department of Crop ScienceSão Paulo State University (UNESP) School of Agricultural and Veterinarian Sciences Department of TechnologyFAPESP: 2014/27175-8Universidade Estadual Paulista (Unesp)Dos Santos, Tatiane Souza [UNESP]Denadai, Juliana Célia [UNESP]Sartori, Maria Márcia Pereira [UNESP]Júnior, João Martins Pizauro [UNESP]Aoyagi, Mônica Megumi [UNESP]Rezende, Juliana Cristina Ramos [UNESP]Serpa, Paola Gentile [UNESP]Muro, Everton Moreno [UNESP]de Santana-Eich, Mayara Rodrigues [UNESP]Pasquali, Guilherme Aguiar Mateus [UNESP]Dornelas, Lívia Carrasco [UNESP]Netto, Raimundo Gonçalves Ferreira [UNESP]Zanetti, Leonardo Henrique [UNESP]Pezzato, Antonio Celso [UNESP]Sartori, José Roberto [UNESP]2019-10-06T16:46:36Z2019-10-06T16:46:36Z2019-01-01info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/article607-619http://dx.doi.org/10.1139/cjas-2018-0158Canadian Journal of Animal Science, v. 99, n. 3, p. 607-619, 2019.1918-18250008-3984http://hdl.handle.net/11449/18962510.1139/cjas-2018-01582-s2.0-850719754190160407381424066Scopusreponame:Repositório Institucional da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESPengCanadian Journal of Animal Scienceinfo:eu-repo/semantics/openAccess2024-09-06T18:55:23Zoai:repositorio.unesp.br:11449/189625Repositório InstitucionalPUBhttp://repositorio.unesp.br/oai/requestrepositoriounesp@unesp.bropendoar:29462024-09-06T18:55:23Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
title Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
spellingShingle Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
Dos Santos, Tatiane Souza [UNESP]
Ash
Calcium
Densitometry
Phosphorus
Resistance
title_short Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
title_full Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
title_fullStr Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
title_full_unstemmed Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
title_sort Performance and bone quality of broiler chicken fed a diet with reduced nonphytate phosphorus with bacterial phytases
author Dos Santos, Tatiane Souza [UNESP]
author_facet Dos Santos, Tatiane Souza [UNESP]
Denadai, Juliana Célia [UNESP]
Sartori, Maria Márcia Pereira [UNESP]
Júnior, João Martins Pizauro [UNESP]
Aoyagi, Mônica Megumi [UNESP]
Rezende, Juliana Cristina Ramos [UNESP]
Serpa, Paola Gentile [UNESP]
Muro, Everton Moreno [UNESP]
de Santana-Eich, Mayara Rodrigues [UNESP]
Pasquali, Guilherme Aguiar Mateus [UNESP]
Dornelas, Lívia Carrasco [UNESP]
Netto, Raimundo Gonçalves Ferreira [UNESP]
Zanetti, Leonardo Henrique [UNESP]
Pezzato, Antonio Celso [UNESP]
Sartori, José Roberto [UNESP]
author_role author
author2 Denadai, Juliana Célia [UNESP]
Sartori, Maria Márcia Pereira [UNESP]
Júnior, João Martins Pizauro [UNESP]
Aoyagi, Mônica Megumi [UNESP]
Rezende, Juliana Cristina Ramos [UNESP]
Serpa, Paola Gentile [UNESP]
Muro, Everton Moreno [UNESP]
de Santana-Eich, Mayara Rodrigues [UNESP]
Pasquali, Guilherme Aguiar Mateus [UNESP]
Dornelas, Lívia Carrasco [UNESP]
Netto, Raimundo Gonçalves Ferreira [UNESP]
Zanetti, Leonardo Henrique [UNESP]
Pezzato, Antonio Celso [UNESP]
Sartori, José Roberto [UNESP]
author2_role author
author
author
author
author
author
author
author
author
author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade Estadual Paulista (Unesp)
dc.contributor.author.fl_str_mv Dos Santos, Tatiane Souza [UNESP]
Denadai, Juliana Célia [UNESP]
Sartori, Maria Márcia Pereira [UNESP]
Júnior, João Martins Pizauro [UNESP]
Aoyagi, Mônica Megumi [UNESP]
Rezende, Juliana Cristina Ramos [UNESP]
Serpa, Paola Gentile [UNESP]
Muro, Everton Moreno [UNESP]
de Santana-Eich, Mayara Rodrigues [UNESP]
Pasquali, Guilherme Aguiar Mateus [UNESP]
Dornelas, Lívia Carrasco [UNESP]
Netto, Raimundo Gonçalves Ferreira [UNESP]
Zanetti, Leonardo Henrique [UNESP]
Pezzato, Antonio Celso [UNESP]
Sartori, José Roberto [UNESP]
dc.subject.por.fl_str_mv Ash
Calcium
Densitometry
Phosphorus
Resistance
topic Ash
Calcium
Densitometry
Phosphorus
Resistance
description This study evaluated the effect of three phytases in reduced nonphytate phosphorus (NPP) diets. In total, 2100 male Cobb 500® chicks were distributed in a completely randomized design. Ten experimental diets were used: NPP1 reduction of 0.12% NPP plus phytase A, B, C, or without; NPP2 reduction of 0.22% NPP plus phytase A, B, C, or without; positive control diet, attending nutrient requirements; negative control diet, deficit of 0.10% NPP. The 2 × 4 + 2 (two levels NPP, three phytases or without, and two controls) design was used, and the means were compared by Tukey’s or Dunnet’s (p < 0.05) tests. There were significant interactions on day 21 for weight gain (p < 0.01), feed conversion ratio (p < 0.01), and day 35 for weight gain (p < 0.01), feed intake (p < 0.01), feed conversion ratio (p < 0.01), European production efficiency factor (p < 0.01), and it was shown that three phytases in NPP1 diet had the same result as positive control (PC) diet. NPP2 diets without phytase promoted high calcium (p < 0.01) and low phosphorus (p < 0.01) in plasma, and the significant interaction showed higher activity for alkaline phosphatase (p = 0.023). The significant interactions for resistance (p = 0.001) and ash (p < 0.01) of femur indicate that inclusion of phytases in diet NPP1 improved the availability of minerals, suggesting that this reduction plus phytase would be enough for better results.
publishDate 2019
dc.date.none.fl_str_mv 2019-10-06T16:46:36Z
2019-10-06T16:46:36Z
2019-01-01
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://dx.doi.org/10.1139/cjas-2018-0158
Canadian Journal of Animal Science, v. 99, n. 3, p. 607-619, 2019.
1918-1825
0008-3984
http://hdl.handle.net/11449/189625
10.1139/cjas-2018-0158
2-s2.0-85071975419
0160407381424066
url http://dx.doi.org/10.1139/cjas-2018-0158
http://hdl.handle.net/11449/189625
identifier_str_mv Canadian Journal of Animal Science, v. 99, n. 3, p. 607-619, 2019.
1918-1825
0008-3984
10.1139/cjas-2018-0158
2-s2.0-85071975419
0160407381424066
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Canadian Journal of Animal Science
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv 607-619
dc.source.none.fl_str_mv Scopus
reponame:Repositório Institucional da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Repositório Institucional da UNESP
collection Repositório Institucional da UNESP
repository.name.fl_str_mv Repositório Institucional da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv repositoriounesp@unesp.br
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