An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation

Detalhes bibliográficos
Autor(a) principal: Braga, Adelaide
Data de Publicação: 2018
Outros Autores: Oliveira, Alice, Freitas, Bruna, Szandra, Nagy Edina, Nguyen, Quang D., Belo, Isabel
Idioma: eng
Título da fonte: Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
Texto Completo: http://hdl.handle.net/1822/57214
Resumo: [Excerpt] Introduction: The consumers demand for flavors produced by natural means has led to a decrease of natural resources and, in this scenario the use of microorganisms as biotechnological platforms for its production is becoming a promising alternative. 2 - PE is an aromatic alcohol with a delicate fragrance of rose petals. In fact, product inhibition during biotransformation limits the final 2 - PE concentrations in conventional biotransformation. In order to improve 2 - PE production a strategy applying in situ product removal by adsorption was investigated. [...]
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spelling An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation2-phenylethanol (2-PE)Bioconversionin situ product removal (ISPR)L-phenylalanine (L-Phe)Yarrowia lipolyticaXAD4[Excerpt] Introduction: The consumers demand for flavors produced by natural means has led to a decrease of natural resources and, in this scenario the use of microorganisms as biotechnological platforms for its production is becoming a promising alternative. 2 - PE is an aromatic alcohol with a delicate fragrance of rose petals. In fact, product inhibition during biotransformation limits the final 2 - PE concentrations in conventional biotransformation. In order to improve 2 - PE production a strategy applying in situ product removal by adsorption was investigated. [...]info:eu-repo/semantics/publishedVersionUniversidade do MinhoBraga, AdelaideOliveira, AliceFreitas, BrunaSzandra, Nagy EdinaNguyen, Quang D.Belo, Isabel2018-122018-12-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/pdfhttp://hdl.handle.net/1822/57214engBraga, Adelaide; Oliveira, Alice; Freitas, Bruna; Szandra, Nagy Edina; Nguyen, Quang D.; Belo, Isabel, An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation. In Dr. István Dalmadi, Dr. László Baranyai, Dr. Quang D. Nguyen. FOODCONF 2018 - Third International Conference on Food Science and Technology. Budapeste, Hungary, Nov 30 - Dec 1, 42-43, 2018. ISBN: 978-963-269-794-9978-963-269-794-9info:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2024-05-11T05:56:08Zoai:repositorium.sdum.uminho.pt:1822/57214Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T15:35:25.672830Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse
dc.title.none.fl_str_mv An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
title An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
spellingShingle An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
Braga, Adelaide
2-phenylethanol (2-PE)
Bioconversion
in situ product removal (ISPR)
L-phenylalanine (L-Phe)
Yarrowia lipolytica
XAD4
title_short An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
title_full An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
title_fullStr An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
title_full_unstemmed An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
title_sort An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation
author Braga, Adelaide
author_facet Braga, Adelaide
Oliveira, Alice
Freitas, Bruna
Szandra, Nagy Edina
Nguyen, Quang D.
Belo, Isabel
author_role author
author2 Oliveira, Alice
Freitas, Bruna
Szandra, Nagy Edina
Nguyen, Quang D.
Belo, Isabel
author2_role author
author
author
author
author
dc.contributor.none.fl_str_mv Universidade do Minho
dc.contributor.author.fl_str_mv Braga, Adelaide
Oliveira, Alice
Freitas, Bruna
Szandra, Nagy Edina
Nguyen, Quang D.
Belo, Isabel
dc.subject.por.fl_str_mv 2-phenylethanol (2-PE)
Bioconversion
in situ product removal (ISPR)
L-phenylalanine (L-Phe)
Yarrowia lipolytica
XAD4
topic 2-phenylethanol (2-PE)
Bioconversion
in situ product removal (ISPR)
L-phenylalanine (L-Phe)
Yarrowia lipolytica
XAD4
description [Excerpt] Introduction: The consumers demand for flavors produced by natural means has led to a decrease of natural resources and, in this scenario the use of microorganisms as biotechnological platforms for its production is becoming a promising alternative. 2 - PE is an aromatic alcohol with a delicate fragrance of rose petals. In fact, product inhibition during biotransformation limits the final 2 - PE concentrations in conventional biotransformation. In order to improve 2 - PE production a strategy applying in situ product removal by adsorption was investigated. [...]
publishDate 2018
dc.date.none.fl_str_mv 2018-12
2018-12-01T00:00:00Z
dc.type.driver.fl_str_mv conference object
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://hdl.handle.net/1822/57214
url http://hdl.handle.net/1822/57214
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv Braga, Adelaide; Oliveira, Alice; Freitas, Bruna; Szandra, Nagy Edina; Nguyen, Quang D.; Belo, Isabel, An adsorptive approach to enhance the 2-phenylethanol (2-PE) production from L-phenylalanine (L-Phe) biotransformation. In Dr. István Dalmadi, Dr. László Baranyai, Dr. Quang D. Nguyen. FOODCONF 2018 - Third International Conference on Food Science and Technology. Budapeste, Hungary, Nov 30 - Dec 1, 42-43, 2018. ISBN: 978-963-269-794-9
978-963-269-794-9
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.source.none.fl_str_mv reponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
instacron:RCAAP
instname_str FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
instacron_str RCAAP
institution RCAAP
reponame_str Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
collection Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)
repository.name.fl_str_mv Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologia
repository.mail.fl_str_mv info@rcaap.pt
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