Proteção e transferência de tecnologias verdes

Detalhes bibliográficos
Ano de defesa: 2015
Autor(a) principal: Castiglioni, Juliana Morais de Carvalho lattes
Orientador(a): Santos, Nivaldo dos lattes
Banca de defesa: Santos, Nivaldo dos lattes, Neves, Cleuber Barbosa das, Melo, Patrícia Guimarães Santos
Tipo de documento: Dissertação
Tipo de acesso: Acesso aberto
Idioma: por
Instituição de defesa: Universidade Federal de Goiás
Programa de Pós-Graduação: Programa de Pós-graduação em Direito Agrário (FD)
Departamento: Faculdade de Direito - FD (RG)
País: Brasil
Palavras-chave em Português:
Palavras-chave em Inglês:
Área do conhecimento CNPq:
Link de acesso: http://repositorio.bc.ufg.br/tede/handle/tede/7023
Resumo: The work deals on Agrifood Law, in particular regarding the regulation of protection and transfer of sustainable technologies. It involves seed protection, varieties and green patents. Systematically analyzes the existing legislation on the theme sustainable innovation, focusing on the Seed Law, Plant Variety Protection Act, the Innovation Law and Industrial Property Law, also constitutional aspects and public policies related. Studies thus the Brazilian protection model of green technologies and their instruments that need to be improved. The work is inductive, with analysis and interpretation of trial and case law, beyond the case method. The study shows that this model can provide technological, economic growth, competitiveness, innovation and mitigation of environmental degradation in order to offer society technologies that harm less the environment, although it needs more tax incentives and better grip both from academia, as a business in Brasil. There has been a strong presence of public research in breeding varieties, but difficulties in commercial exploration. So the theme is current and involves legal study for innovation, sustainability and development.