Trabalho e ritual: uma etnografia dos imigrantes e refugiados muçulmanos que realizam o abate halal nos frigoríficos do oeste catarinense
Ano de defesa: | 2019 |
---|---|
Autor(a) principal: | |
Orientador(a): | |
Banca de defesa: | |
Tipo de documento: | Dissertação |
Tipo de acesso: | Acesso aberto |
Idioma: | por |
Instituição de defesa: |
Universidade Federal de São Carlos
Câmpus São Carlos |
Programa de Pós-Graduação: |
Programa de Pós-Graduação em Antropologia Social - PPGAS
|
Departamento: |
Não Informado pela instituição
|
País: |
Não Informado pela instituição
|
Palavras-chave em Português: | |
Palavras-chave em Inglês: | |
Área do conhecimento CNPq: | |
Link de acesso: | https://repositorio.ufscar.br/handle/20.500.14289/12082 |
Resumo: | This dissertation adresses the incorporation of Muslim immigrants and refugees in slaughterhouses to work in the Muslim religious slaughter known as halal. Through field research conducted with Muslim bleeders working at a Brasil Foods (BRF) plant located in the city of Chapecó-SC, I examine the process in which these people are incorporated in halal slaughter lines, as well as how, from their perspectives, this slaughter is practiced inside these slaughterhouses. Addressing the way slaughterhouses lure Muslim immigrants and refugees to work in the halal bleed, I point to a set of questions concerning the precarious conditions that characterize the lives of these workers in the slaughterhouses, as well as the ritual aspects that revolve around the slaughter. Because it is a religious slaughter practiced on a large scale by the meat industry, the research is therefore an interface in which I discuss migration, religion and work. |