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decrease statins » disease statins (Expand search)
increased during » increase during (Expand search), increases during (Expand search), increased urinary (Expand search)
statins decrease » statins increase (Expand search), taping decrease (Expand search), skins decrease (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease curing » decrease during (Expand search), decreases during (Expand search), decreased during (Expand search)
curing process » buying process (Expand search), casting process (Expand search), aging process (Expand search)
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Showing 1 - 20 results of 21 for search '(( increased during decrease curing process ) OR ( decrease statins decrease food decrease ))*', query time: 0.91s Refine Results
1
Published 2021
Subjects: “...yellow curing process...”
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Article
3
Published 2013
“...The present study was carried out to evaluate the effect of statins associated with physical...”
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Article
4
Published 2022
Subjects: “...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...”
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6
Published 2023
Subjects: “...CNPQ::ENGENHARIAS::ENGENHARIA CIVIL::CONSTRUCAO CIVIL::PROCESSOS CONSTRUTIVOS...”
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Master thesis
8
Published 2015
“... with multi-wall carbon nanotubes (MWNT) during the curing process, at different MWNT contents, was...”
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Article
9
Published 2022
“... during the dry-curing process. This process increased protein, fat, ash content, and pH, with a decrease...”
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Article
11
Published 2012
“... by the hydrolysis process or by the addition of BHT antioxidant and curing salts. However, there was...”
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Master thesis
12
Published 2020
“..., na concentração fixa 100/87/5 foi inicialmente processado. Com o objetivo de desenvolver sistema epóxi com caráter...”
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Master thesis
14
Published 1998
“...-se útil na investigação dos diferentes estágios do processo da reação de reticulação (iniciação...”
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Doctoral thesis
16
Published 2013
“... reinforced UP and epoxy composites) the increased moisture absorption is accompanied by a decrease...”
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Report
17
Published 2010
“... de finos, número de fibras por grama, etc.) das fibras celulósicas no processamento, no desempenho mecânico...”
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Doctoral thesis
19
Published 2013
“... on restriction of salt, sugar, fat and carbohydrates decrease, while nutritionists approached aspects of the food...”
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Master thesis
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