“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...”
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“... for predicting booking cancellations with accuracy results in excess of 90%. This demonstrates that despite what...”
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“... for predicting booking cancellations with accuracy results in excess of 90%. This demonstrates that despite what...”
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“... for predicting booking cancellations with accuracy results in excess of 90%.  This demonstrates that despite what...”
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“... (IR) in rats with apical periodontitis (AP) fed a high-fat diet (HFD). Methodology: Eighty 60-day-old rats were...”
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“...The identification of risk or protective behavioral patterns associated with abdominal adiposity...”
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“... experience the greatest increase in remineralization with a 9% to 42% reduced potential for transport to long...”
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“... household responsible, has the highest statistics, although the opposite occurs with birth certificates...”
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“... significantly decrease happiness and life satisfaction in European countries. This evidence should lead European...”
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“... was reported only in the HFDMEL group. Additionally, a decrease in LDL and an increase in HDL were...”
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“...Background: Combination of current antidiabetic agents with natural antioxidants to manage diabetes...”
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“... immunosenescence and cognitive impairment associated with aging, while increase in physical fitness. However, few...”
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“... with multiple organic dysfunctions. In this context, it has been suggested that chlorophyll-a and its...”
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“...: the protection, according with the European standard EN 13795:2011+A1:2013: Surgical drapes, gowns and...”
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Assuntos: “...Ensino básico...”
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“... increases drug-seeking and leads to intense drug taking. However the molecular mechanisms involved in these...”
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Assuntos: “...Ensino básico...”
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“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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