Showing 1 - 20 results of 37 for search '(( decreased high decrease oral processing ) OR ( decrease food decrease ligand decrease ))*', query time: 0.81s Refine Results
10
Published 2012
...Neuropeptide S (NPS) is the endogenous ligand of a G-protein coupled receptor. Preclinical studies...
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Master thesis
11
Published 2015
... in Swiss and CD-1 mice, such as weight loss, transient reduction in rectal temperature and decrease of food...
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Doctoral thesis
12
Published 2023
...: cultivation, harvesting, processing, handling and even after cooking.1,2 Food and water contamination happens...
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17
..., as evidenced higher levels of ROS and protein carbonyl groups in the liver, decreased activity of catalase and...
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Doctoral thesis
18
Published 2017
.... This biopolymer has many applications in the food, pharmaceutical and cosmetic industries. Typically...
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Master thesis
20
Published 2023
... 28 dias e estreptozotocina (35 mg/kg) em dose única no 21º dia. Após a realização do teste oral...
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Master thesis
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