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Mostrando 1 - 20 resultados de 5.959 para a busca '(( decrease with increase any decrease ) OR ( decrease in decrease quality based ))*', tempo de busca: 0,83s Refinar Resultados
2
Publicado em 2017
“... immunosenescence and cognitive impairment associated with aging, while increase in physical fitness. However, few...”
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Artigo
3
Publicado em 2019
“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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Dissertação
5
Publicado em 2017
“..., gowns and clean air suits, is important to consider comfort as part of the requirements for any personal...”
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6
Publicado em 2021
“... physiological quality evaluation was based on germination and vigor tests, and the sanitary quality was obtained...”
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Artigo
7
Publicado em 2021
“.../2017 and 2017/2018 growing seasons. The physiological quality evaluation was based on germination and...”
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Artigo
9
Publicado em 2015
“... with association of extracts, there was an increase in the survival rates of 50% (GEO), 61% (FEO) and...”
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Artigo
10
Publicado em 2015
“... with association of extracts, there was an increase in the survival rates of 50% (GEO), 61% (FEO) and...”
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Artigo
12
Publicado em 2008
“... with topiramate; individual dosage ranged between 25-300 mg/day. Main clinical variables were...”
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Artigo
13
Publicado em 2008
“... with topiramate; individual dosage ranged between 25-300 mg/day. Main clinical variables were...”
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Artigo
14
Publicado em 2022
“.... Based on the results, it is possible to conclude that A. indica decreases the quality of individuals...”
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Artigo
15
Publicado em 2020
“... on embryonic quality. Thus, this study evaluated the influence of the hormonal protocol of cervical dilation...”
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16
Publicado em 2017
“...Despite some encouraging findings for the treatment of neuropathic pain in patients with spinal...”
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Artigo
17
Publicado em 2017
“... microvesicules in the liver. It also promoted an increase of glutathione peroxidase activity, decrease...”
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Artigo
18
Publicado em 2020
“... to examine any relationship with flock size. We also recorded the foraging rate of the semipalmated plover...”
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Artigo
19
Publicado em 2017
“... an increase of glutathione peroxidase activity, decrease of oxidative damage and MMP2 activity. These results...”
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Artigo
20
Publicado em 2005
“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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