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Showing 1 - 15 results of 15 for search '(( decrease with decrease thermal processing ) OR ( decrease at decrease milk decrease ))~', query time: 0.80s Refine Results
1
Published 2013
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Master thesis
3
Published 2022
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Article
4
Published 2022
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
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Article
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