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Showing 1 - 20 results of 92 for search '(( decrease toc decrease risk decrease ) OR ( decrease the decrease maturation processing ))*', query time: 1.14s Refine Results
2
Published 2020
“.... Cuticle deposition ends before full fruit maturation, resulting in a decrease in the amount of cutin per...”
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Article
3
Published 2011
“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Article
5
Published 2015
“..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...”
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6
Published 2015
“... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...”
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7
Published 2017
Subjects: “...Pitahayas – Maturation...”
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Doctoral thesis
10
Published 2021
“... technologies, the lack of free space to play, the decrease in autonomy and mobility are some of the factors...”
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Article
11
Published 2009
Subjects: “...Wound healing, burns, Mitomycin-C, collagen, fibroblast, image processing, computer-assisted...”
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Master thesis
14
Published 2011
“... polyphenols decrease during this process. The thermal processing of Madeira wines favours the development...”
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16
Published 2023
“... processing optimisations, parametrisation, and a comprehensive analysis. Results from the analysis of full...”
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Master thesis
17
Published 2025
“... derivatives. The industrial processing of the usable sugarcane material generates an excessive amount of waste...”
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Article
18
Published 2019
“... maturation approximately 30 days, reaching pH around 5.3. The use of Lactobacillus bacteria as&nbsp...”
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Article
19
Published 2015
“... is fruit species with high potential for fresh consumption and for industrial processing. With the...”
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Master thesis
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