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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease dietary » decreasing dietary (Expand search), increased dietary (Expand search), decrease theory (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), the decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“... in a household and the month's number of days. Dietary patterns were characterized according to the amount...”
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Article
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“... absorptiometry (DXA). The exposure variables (dietary calcium, milk and nutrient patterns) were created...”
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Article
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“... absorptiometry (DXA). The exposure variables (dietary calcium, milk and nutrient patterns) were created...”
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Article
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“... worldwide as a strategy for weight loss and combat obesity, being used between 1.2 to 1.6 g / kg of weight...”
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Article
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“... of the limit may provide, and consequently the maximization of shareholders wealth are not taken into...”
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Master thesis
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“... dietary patterns, diet interventions, like intermittent fasting, and the introduction of bioactive...”
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Article
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“... administered. Dietary and physical activity patterns also showed no statistically significant differences...”
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“...Background: Studying dietary patterns may provide insights into the potential effects of red and...”
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“... of eggs, milk and dairy products. As a net result of these changes there was, simultaneously, a decrease...”
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Article
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“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Master thesis
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“... meal and FI rate increased linearly as dietary Thr increased in the diet (P < 0.05). These changes...”
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Article