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Showing 1 - 20 results of 32 for search '(( decrease toc decrease image processing ) OR ( decrease at decrease skins decrease ))*', query time: 1.67s Refine Results
3
Published 2016
“... and non-host environments, and is especially important in food processing settings. Because cross...”
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7
Published 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
9
Published 2012
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
11
Published 2019
Subjects: “...Image processing...”
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Master thesis
12
Published 2021
“... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...”
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Article
19
Published 2011
“... of cyanogenic compounds. Yellow skins presenting small green spots characterize ripening stage 6 and were...”
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Master thesis
20
Published 2022
“... blue shark (Prionace glauca) skins were studied as ingredients to develop new foods that proactively...”
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Master thesis
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