“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
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Subjects: “...proBDNF...”
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Subjects: “...Pró-oxidante...”
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“... (TOC) was not significant, due to the addition of the plant-based natural coagulants which contain...”
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Subjects: “...Pró-Colágeno...”
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“... of a team of one Collaborative Practice. In this context, it is impossible not to mention the...”
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“... during gestation and lactation have been reported to promote dyslipidemia and increase in pro...”
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Subjects: “...MagProFog...”
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“...In this work, alpha-tocopherol (α-TOC) was encapsulated in poly(lactic acid) nanoparticles (PLA NPs...”
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“... in a decrease of blood pressure. Recent studies, however, suggest that ACE inhibition alone is not sufficient...”
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“... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...”
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“... not in mean corpuscular volume. Decrease in glutathione was negatively correlated to the end products...”
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“... sowing season (11.2%). A decrease in the incidence of stalk rot was observed in the hybrid AG9025 PRO...”
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“... of disability according to World Health Organization. Although the pathophysiology of schizophrenia is not...”
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“... 'tax-adjusted' Gini coefficients show a smaller and shorter, though still sizeable, decrease. The...”
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“... properties to decrease the production of reactive species on TD or on animals models of orofacial dyskinesia...”
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“... (1) storm surges disturbs caused a decrease in population, (2) sporadic events of trampling caused...”
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“... foi expressa a forma pró ativa da MMP 2, com valores aumentados nos dias 6 e 11, além da detecção dos TIMPs...”
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“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
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