Showing 1 - 20 results of 157 for search '(( decrease toc decrease decrease processes ) OR ( decrease not decrease during grape ))*', query time: 1.27s Refine Results
1
Published 2005
... spoiled wine is mixed with freshly crushed grapes (1) in a proportion of no more than 20-30% (v/v). The...
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2
..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...
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Article
3
..., to evaluate the effect of preharvest Ca treatment on physical characteristics and on Ca content during the...
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Article
5
Published 2008
... decrease pattern in berries not even to the clusters characteristics among treatments...
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Article
6
Subjects: ...Electro-based processes...
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Master thesis
10
Published 2018
... during 64 days, in order to obtain more information about the potential of grape stems, namely concerning...
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Master thesis
12
Published 2005
...A few years ago, the presence of ochratoxin A (OTA) was reported for the first time in wine. Grape...
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13
Published 2013
... an essential tool. Irrigation cutoff during berry ripening stage is sometimes adopted by grape growers...
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Article
19
Published 2015
... used grape varieties (one red and the other white) were analysed during the heating, at standard...
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Article
20
Published 2015
... used grape varieties (one red and the other white) were analysed during the heating, at standard...
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Article
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