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3
Publicado em 2021
“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
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7
Publicado em 2021
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”
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Dissertação
10
Publicado em 2016
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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11
Publicado em 2017
“... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...”
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12
Publicado em 2019
Assuntos: “...High pressure processing...”
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15
Publicado em 2021
“... A. β-carotene improve immunity and decrease of incidence of degenerative diseases. The objective...”
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