Search alternatives:
decrease adhesion » increases adhesion (Expand search), decrease asian (Expand search), decreases aggression (Expand search)
adhesion effect » adhesion effects (Expand search), adhesive effect (Expand search), lesion effect (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease adhesion » increases adhesion (Expand search), decrease asian (Expand search), decreases aggression (Expand search)
adhesion effect » adhesion effects (Expand search), adhesive effect (Expand search), lesion effect (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“.... CONCLUSION: The consumption of a food powder supplement can improve diet composition, decrease blood pressure...”
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Article
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“... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...”
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Master thesis
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“... diseases. However, these effects of A. blazei as a functional food stuff have not been fully investigated...”
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Doctoral thesis
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“... they ferment, presenting, in that manner, several applications for the food industry. Thus, the...”
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Doctoral thesis
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“... / or utensils used in various types of food services. The results showed a high adhesion capacity of the strains...”
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Master thesis
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“... toxicity of EHt at dose of 2000 mg/kg was analyzed using the parameters: consumption of water and food...”
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Master thesis
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“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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Master thesis
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