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not increase » and increase (Expand search), an increase (Expand search)
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1
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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2
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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3
“... was also to increase the process yield. However, this value has not changed. Lastly, the centrifuges...”
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Master thesis
4
“... pilocarpine group. However, they were not altered in the pilocarpine groups pretreated with memantine (a NMDA...”
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5
“... pilocarpine group. However, they were not altered in the pilocarpine groups pretreated with memantine (a NMDA...”
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6
“... with multiple organic dysfunctions. In this context, it has been suggested that chlorophyll-a and its...”
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7
“... must be considered when it’s necessary to develop new products. Specifically, in the surgical garment...”
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8
“... on there were decrease in these variables. The potassium fertilization should not exceed 150...”
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9
“...Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa...”
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10
“... was evaluated using or not the manual weeding. In the 2016/17, the plot design and layout remained the...”
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11
“... yield. Weeding complementation along the cassava cycle can increase its yield....”
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12
“... underlying chemoresistance, suggesting that its pharmacological inhibition may increase platinum efficacy...”
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13
“...Given the cryptic and elusive nature of prey consumption, quantifying its contribution to the diet...”
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14
15
“... pruning periods whereas hedge pruning did not mitigate the problem. Production and production efficiency...”
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16
“... by immunofluorescence, in addition to the increase in IL-6 secretion and decrease in IL-10, quantified by ELISA. The...”
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17
“... em abrigos, também passam por um momento de adaptação, entretanto não existe até o momento um programa...”
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18
“... was reported only in the HFDMEL group. Additionally, a decrease in LDL and an increase in HDL were...”
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19
“... to 5 μg/mL of titanium dioxide nanoparticles (TiO2-NP, size < 100 nm), with heat shock, does not disturb its antioxidant...”
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20
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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