Showing 1 - 20 results of 65 for search '(( decrease to decrease carrot processing ) OR ( decrease skins decrease and decrease ))*', query time: 0.74s Refine Results
1
Published 2014
... on peroxidation, plasma and hepatic lipid profiles of female rats, as well as quantification and characterization...
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Article
4
Published 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Article
5
Published 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Article
6
Published 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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Article
8
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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13
Published 2021
... and biodegradation of gelatin (G) and apatite (A)membranes from Nile tilapia. Adult male Swiss mice...
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Article
14
Published 2007
... surface properties of tomato and carrot were characterized and the wettability properties of chitosan...
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18
... and treatments. The optical properties of dark skins are known in the literature, but until now, there...
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Doctoral thesis
19
Published 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
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Article
20
Published 1995
... carrot material, and the pH, concentrations of acid, reducing sugars, and biomass (at two different times...
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