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on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
decrease social » increase social (Expand search), decree social (Expand search), decreasing social (Expand search)
social pattern » social patterns (Expand search), facial pattern (Expand search), local pattern (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
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“... patterns were obtained, “healthy” and “risk”. The “healthy” pattern, comprised of the clustering of the...”
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3
“... an increase of mothers aged 10 to 14 years and a reduction of those in the 15-19 age group, except in the...”
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“... profiles in the control and intervention groups, but the same pattern between the groups only vary in the...”
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“... profiles in the control and intervention groups, but the same pattern between the groups only vary in the...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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12
“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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“... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...”
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14
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“...Abstract Abiotic stress is one of the major limiting factors for plant development and productivity...”
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“... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...”
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