Buscas alternativas:
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
1
Assuntos:
“...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Dissertação
2
3
4
“... activity of caspases that remained stable during the freezing process....”
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Artigo
5
6
“... in an increase in DGDG:MGDG ratio and in VuDGD2 expression. Furthermore, a partial decrease in the phospholipids...”
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Tese
7
8
“... two hydration temperatures. Lipid contents showed little variation during hydration, while the...”
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Artigo
9
“... two hydration temperatures. Lipid contents showed little variation during hydration, while the...”
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Artigo
10
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... active compounds. However, it is highly vulnerable to lipid oxidation due to the large amount...”Acessar documento
Dissertação
11
12
13
14
15
“... measured. Six patients died during the study. Thirty patients finished the study, 16 men (53%) and...”
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Tese
16
17
“... nos brotos uma alta carga microbiana de coliformes totais e aeróbios mesófilos mesmo após os processos...”
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Dissertação
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