Showing 1 - 20 results of 56 for search '(( decrease the decrease in grape ) OR ( decrease their decrease decrease after ))~', query time: 0.95s Refine Results
1
Published 2023
... grape seed extract, and synthetic naringenin (NA) on the synthesis of matrix metalloproteinases (MMPs...
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Article
3
Published 2016
...CONTEXT AND OBJECTIVE: Red grape seed extract (RGSE) contains oligomeric proanthocyanidin complexes...
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Article
4
Published 2018
.... In this study, the grape stem samples were collected immediately after destemming, washed and stored...
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Master thesis
8
Published 2018
.... Temperatures below 12 °C during alcoholic fermentation decrease lactic bacterial metabolism and may impair the...
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Article
10
Published 2017
... 12 °C during alcoholic fermentation decrease lactic bacterial metabolism and may impair the bacteria’s growth...
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11
14
Published 2005
.... It was found that after alcoholic fermentation just about 31.8% of the OTA initially present in grapes...
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17
Published 2021
... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...
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