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“... olives. This study evaluated the effect of de-bittering fermentation methods on the total phenolic...”
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“...The kombucha tea is a beverage resulting from the fermentation of sweetened green and/or black tea...”
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“... energy dissipation by heat and fluorescence (Y(NO)), and a 50 % decrease in the regulated energy...”
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“... replaced by green materials (fruit peels and plant leaves), this type of synthesis decreases the cost...”
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“... as greener and more effective alternatives to the synthetic antioxidants and antimicrobials used...”
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“... modifications, such as epoxidation and maleinization processes. This paper therefore deals with the use of grape...”
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“... modifications, such as epoxidation and maleinization processes. This paper therefore deals with the use of grape...”
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