Mostrando 1 - 20 resultados de 38 para a busca '(( decrease the decrease during ripening ) OR ( decrease on decrease decrease after ))~', tempo de busca: 1,74s Refinar Resultados
1
Publicado em 1999
... decreased along the experiment for the three ripening stage. The high acidity decrease caused fruit...
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Artigo
2
Publicado em 2015
... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...
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11
Publicado em 2013
... during maturation, this process is the only way to eliminate the pathogenic microorganisms that may...
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Artigo
12
Publicado em 2015
... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...
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13
Publicado em 2024
... 5, 7 and 10 days after storage. Weight loss in mangoes increases during ripening; however, chitosan coating...
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Artigo
17
Publicado em 2008
... ripening on or off the tree. During storage, fruits had a different behaviour depending on fruits origin...
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20
Publicado em 2006
... action, during the post-storage ripening, was critical for the process of free juice restoration to occur...
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