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almond processing » and processing (Expandir a busca), blood processing (Expandir a busca), cloud processing (Expandir a busca)
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decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease pro (Expandir a busca)
almond processing » and processing (Expandir a busca), blood processing (Expandir a busca), cloud processing (Expandir a busca)
decrease almond » decrease and (Expandir a busca), decrease blood (Expandir a busca), decreases along (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease pro (Expandir a busca)
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“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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“... beneficial to the cardiovascular system. Almond are eaten raw, but also after processing, being the two most...”
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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“...38 on poultry skin samples could decrease the levels of S. Enteritidis. For this, two approaches were used...”
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“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Tese
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“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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“... could be used forbone regeneration. The objective of this research was to analyze the biocompatibility...”
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Artigo