Mostrando 1 - 20 resultados de 50 para a busca '(( decrease that decrease skins decrease ) OR ( decrease food decrease using objects ))*', tempo de busca: 0,69s Refinar Resultados
1
Publicado em 2014
... control. The groups that received JSF had lower AST and ALT activities, when compared to the control group...
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Artigo
6
Publicado em 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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7
Publicado em 2010
..., on average, as neuronal ensembles decrease their size from “n” to 1 neuron. We found that significant object...
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Artigo de conferência
10
Publicado em 2009
... natural compounds, a very high content of phenolic/tannic colloidal matter that is responsible for severe...
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Artigo
12
Publicado em 2023
...High melanin concentrations in dark skins can negatively affect results in light-based diagnostics...
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Tese
13
Publicado em 2019
... same patients, was done using anatomical regions, skins marks, and tattoos in the border of the...
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Dissertação
15
Publicado em 2021
...Fish farming by-products could represent large-scale raw materials for xenogeneic implants that...
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Artigo
16
Publicado em 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
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Artigo
18
Publicado em 2015
... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...
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Dissertação
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