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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), to decrease (Expand search), the decrease (Expand search)
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during wine » during swine (Expand search), during winter (Expand search), during bovine (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
decrease term » decreased sperm (Expand search), decreases sperm (Expand search), decrease theory (Expand search)
term decrease » term increase (Expand search), to decrease (Expand search), the decrease (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
during wine » during swine (Expand search), during winter (Expand search), during bovine (Expand search)
1
“... has the following applicative particles: {win}, {miÊ”}, {het}, {ka} and {pe}, which introduce...”
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Article
2
“...-term ocean sinks under short-term (RCP4.5) and long-term (RCP8.5) warming scenarios. However, slow...”
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Article
3
“... with time lag since the road construction may not be sufficient to detect a clear genetic signal...”
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Conference object
4
“... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...”
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5
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7
“.... An important decrease of the amino acid levels was detected during the standard heating (up to 30%), enhanced...”
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Article
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11
Subjects:
“...Vitis vinifera; preharvest treatment; table wine; crop management...”
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Article
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15
Influence of ph and temperature on metatartaric acid efficiency in white wine tartaric stabilization
Subjects:
“...wine...”Access document
Master thesis
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17
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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18
19
“... show that exposure to carbaryl during embryonic development may induce long-term effects such...”
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Master thesis
20