Showing 1 - 20 results of 40 for search '(( decrease strain decrease of processing ) OR ( decrease l decrease to decrease ))~', query time: 1.01s Refine Results
2
Published 2015
... decrease varied according to the strain and amount of each EO in combination. Likewise, the EOs applied...
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Master thesis
3
... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...
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Master thesis
4
.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...
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12
Published 2013
... strain-to-failure. In general, the longitudinal stiffness of flax fibre composites decreases...
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Report
16
Published 2022
... of the Brazilian diet. However, during processing, changes in tegument colors occur, influencing the...
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Bachelor thesis
19
Published 2020
... Analysis. It is achieved good results and reduced processing times due to the decrease in the number...
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Master thesis
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