Showing 1 - 20 results of 26 for search '(( decrease strain decrease food process ) OR ( decrease may decrease and decrease ))~', query time: 1.19s Refine Results
4
... in a decrease of pH, production of organic acids (acetic, citric, malic, formic and lactic) and consumption...
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Master thesis
6
... evaluation, the isopod P. pruinosus was exposed to TBT contaminated food and soil and the exposure effects...
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Master thesis
7
Published 2013
...Dissertation to obtain a Master Degree in Molecular Genetics and Biomedicine...
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Master thesis
8
Published 2025
... shear stress, strain rate, and apparent viscosity, in triplicate, for the arapa (2, 3, 4 kGy) and non...
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Article
9
Published 2024
... de A. butzleri. Quanto ao processo de invasão não se observou efeito, quer no ensaio de competição, quer...
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Master thesis
10
Published 2016
.... A food classified as symbiotic constitutes one in which probiotics and prebiotics are combined in pre...
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Doctoral thesis
11
Published 2024
... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...
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Master thesis
14
... coefficient (FC), since without proper FC, filling can be impaired, causing delays in the process, losses and...
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Master thesis
16
Published 2020
... nos processos de cuidado dos usuários e usuárias do CAPSad II; e III) Identificar os sentidos produzidos...
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Master thesis
18
Published 2011
... de bactérias ácido lácticas (BAL) durante o armazenamento. A mesma condição operacional do processo...
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Doctoral thesis
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