Mostrando 1 - 20 resultados de 26 para a busca '(( decrease strain decrease food decrease ) OR ( decrease of decrease that affect ))~', tempo de busca: 1,11s Refinar Resultados
4
Publicado em 2025
... shear stress, strain rate, and apparent viscosity, in triplicate, for the arapa (2, 3, 4 kGy) and non...
Acessar documento
Artigo
6
Publicado em 2012
...Lactobacilli are gram-positive bacteria that are a subdominant element in the human...
Acessar documento
Artigo
7
Publicado em 2024
... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...
Acessar documento
Dissertação
9
Publicado em 2013
...The determination of functional value of a particular food includes the discovery and...
Acessar documento
Artigo de conferência
10
... from the environment. As example, Aeromonas molluscorum Av27 is a bacterium that degrades TBT into DBT...
Acessar documento
Dissertação
13
Publicado em 2018
... a decrease of 9.2 log CFU.mL-1. The HPP treatment did not affect none of the tested virulence factors, the...
Acessar documento
14
Publicado em 2016
... in characteristics of the natural intestinal microflora. Prebiotics are non-digestible food components that reach the...
Acessar documento
Tese
15
Publicado em 2025
... the Saccharomyces Cerevisiae CA 11 (1X) strain specially developed for the production of cachaça...
Acessar documento
Trabalho de conclusão de curso
16
Publicado em 2025
... the Saccharomyces Cerevisiae CA 11 (1X) strain specially developed for the production of cachaça...
Acessar documento
Trabalho de conclusão de curso
20
Publicado em 2020
... interfere in decrease of species biodiversity or even contribute to the emergence of resistant species that...
Acessar documento
Tese
Exportar CSV Export RIS