Buscas alternativas:
moringa processing » during processing (Expandir a busca), mirna processing (Expandir a busca), mrna processing (Expandir a busca)
decrease statins » disease statins (Expandir a busca)
statins increase » statins decrease (Expandir a busca), strains increases (Expandir a busca), status increases (Expandir a busca)
increase moringa » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
moringa processing » during processing (Expandir a busca), mirna processing (Expandir a busca), mrna processing (Expandir a busca)
decrease statins » disease statins (Expandir a busca)
statins increase » statins decrease (Expandir a busca), strains increases (Expandir a busca), status increases (Expandir a busca)
increase moringa » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
1
2
3
“... and non-host environments, and is especially important in food processing settings. Because cross...”
Acessar documento
Acessar documento
4
5
6
7
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
Acessar documento
Acessar documento
Artigo
9
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
Acessar documento
Acessar documento
Artigo
10
11
12
“... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...”
Acessar documento
Acessar documento
Artigo
13
14
15
16
17
18
19
“... skin and 42.88±11.86% to the pulp with seeds. The increase in temperature caused significant decrease...”
Acessar documento
Acessar documento
Dissertação
20
“... blue shark (Prionace glauca) skins were studied as ingredients to develop new foods that proactively...”
Acessar documento
Acessar documento
Dissertação