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decrease statins » disease statins (Expand search)
statins decrease » statins increase (Expand search), strain decrease (Expand search), taping decrease (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » lesions decrease (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
1
“... control. The groups that received JSF had lower AST and ALT activities, when compared to the control group...”
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Article
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6
“... and non-host environments, and is especially important in food processing settings. Because cross...”
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11
“...High melanin concentrations in dark skins can negatively affect results in light-based diagnostics...”
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Doctoral thesis
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“...Fish farming by-products could represent large-scale raw materials for xenogeneic implants that...”
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Article
15
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
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17
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Master thesis
19
“... 5% to 20% are generated. Further, our methods decrease the cost of processing queries when compared to the...”
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Doctoral thesis
20