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Showing 1 - 20 results of 50 for search '(( decrease skins decrease the decrease ) OR ( decrease food decrease query processing ))*', query time: 0.99s Refine Results
1
Published 2014
“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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Article
5
Published 2023
“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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Article
7
Published 2016
“... and non-host environments, and is especially important in food processing settings. Because cross...”
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10
Published 2023
“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Doctoral thesis
12
Published 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
15
Published 2019
Subjects: “...Image processing...”
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Master thesis
16
Published 2012
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
17
Published 2021
“... could be used forbone regeneration. The objective of this research was to analyze the biocompatibility...”
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Article
20
Published 2015
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Master thesis
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