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vision processing » visual processing (Expand search), ration processing (Expand search), design processing (Expand search)
decreased vision » decreasing vision (Expand search), decreased iron (Expand search), decreased visual (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
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“...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...”
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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“...Salmonella is one of the leading worldwide foodborne pathogens responsible for illnesses and...”
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“... in 10% formic acid. The material was immersed in paraffin and subjected to histological processing in paraffin...”
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“... in 10% formic acid. The material was immersed in paraffin and subjected to histological processing in paraffin...”
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“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Doctoral thesis
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“... times. On the contrary a decrease in colour and anthocyanin concentration was observed. Regarding...”
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“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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19
“... analysis of non-parametric data was performed using the KruskalWallis test and post-hoc Dunn test, with...”
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