Search alternatives:
decrease sawing » decrease owing (Expand search), decrease walking (Expand search), decrease during (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
sawing process » drawing process (Expand search), aging process (Expand search), caring process (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 29 for search '(( decrease skins decrease at decrease ) OR ( decrease pro decrease sawing process ))*', query time: 0.68s Refine Results
3
Published 2016
“...38 on poultry skin samples could decrease the levels of S. Enteritidis. For this, two approaches were used...”
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7
Published 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
8
Published 2007
“... em proantocianidinas existentes nos vinhos que tem por base a casta e o processo de vinificação utilizado, por outro...”
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9
Published 2012
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
10
Published 2022
“... e citocinas pró-inflamatórias (marcação de Ki-67, 4-HNE e NFκB, respectivamente), e bioquímicos...”
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Master thesis
11
Published 2019
Subjects: “...Processamento de imagens...”
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Master thesis
12
Published 2021
“... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...”
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Article
13
Published 2012
“... como tratamento eficiente para a desinfecção fúngica do amendoim e como potencial processo na redução...”
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Master thesis
19
Published 2011
“... of cyanogenic compounds. Yellow skins presenting small green spots characterize ripening stage 6 and were...”
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Master thesis
20
Published 2022
“... blue shark (Prionace glauca) skins were studied as ingredients to develop new foods that proactively...”
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Master thesis
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