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and preprocessing » and reprocessing (Expand search), based preprocessing (Expand search), data preprocessing (Expand search)
decrease statins » disease statins (Expand search)
statins decrease » statins increase (Expand search), taping decrease (Expand search), skins decrease (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
Showing 1 - 19 results of 19 for search '(( decrease rate decrease and preprocessing ) OR ( decrease statins decrease food decrease ))*', query time: 1.04s Refine Results
1
Published 2013
“... (G2) physical exercise (PE); HD submitted (G3) or not (G4) to PE, and commercial food diet (F) with (G5) and...”
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Article
2
Published 2022
Subjects: “...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...”
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4
Published 2013
“... (G2) physical exercise (PE); HD submitted (G3) or not (G4) to PE, and commercial food diet (F) with (G5) and...”
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Article
6
Published 2013
“... finger and wrist positions in different hand images of the same person decrease its correlation...”
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Bachelor thesis
7
Published 2017
“... preprocessing of the acquired signals, it is possible to estimate the acceleration in RMS and to prove the...”
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Bachelor thesis
9
Published 2018
“... through performance measures that include the confusion matrix, accuracy, error rate, and others. The...”
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10
Published 2023
“... challenge detection. Average accuracy and error rate graphs were generated to identify points where YOLOv...”
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Bachelor thesis
13
Published 2013
“... on restriction of salt, sugar, fat and carbohydrates decrease, while nutritionists approached aspects of the food...”
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Master thesis
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