Showing 1 - 20 results of 47 for search '(( decrease rapid decrease food processing ) OR ( decrease strain decrease taping decrease ))*', query time: 0.91s Refine Results
1
Published 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
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Article
8
Published 2013
... analysis it is found that rapid processing is required residue okara, in order to decrease the bacterial...
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Bachelor thesis
9
... ± 0.007% and 3.420 ± 0.002%, respectively. Freeze dried fruits presented significant decrease of aw, which...
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Bachelor thesis
10
Published 2024
... perdem a viabilidade mais rapidamente e que a secagem a 50°C não foi eficiente em manter a qualidade...
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Doctoral thesis
12
Published 2020
...Aquaculture is one of the fastest growing food production sectors in recent years (FAO, 2018). All...
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Master thesis
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