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decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease pain » decreases pain (Expand search), decrease in (Expand search), decreased brain (Expand search)
pain decrease » can decrease (Expand search), taping decrease (Expand search), strain decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with programs » with programme (Expand search), with progress (Expand search), with programmed (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease pain » decreases pain (Expand search), decrease in (Expand search), decreased brain (Expand search)
pain decrease » can decrease (Expand search), taping decrease (Expand search), strain decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with programs » with programme (Expand search), with progress (Expand search), with programmed (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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“... decrease in bite force. This study assesses the effects of three eight-week exercise programs on pain...”
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Article
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“.... Ten women with low back pain (GE, experimental group) and ten women without low back pain (GC, control...”
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Article
7
“... in food product development is the design of products with enhanced nutritional profile and a sustainable...”
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Master thesis
8
“... is a potential environment for developing musculoskeletal disorders and implementing back care programs...”
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Article
9
“... exercise programs have been the most successful instruments to decrease CLBP symptoms by raising the...”
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10
“... por meio do método de passo único GBLUP, empregando painéis customizados de baixa e moderada densidade...”
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Doctoral thesis
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“... participants with duration of 4 weeks. Results: There is a significative decrease in the VAS of pain (p=0,008...”
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15
“... joint pain. These symptoms lead to a decrease in physical activity levels in this population, which...”
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Master thesis
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“... absence of pain and with gait performance improvement with patients participating in rehabilitation...”
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Article
19
Relationship Between Physical Activity Level and Characteristics of Patients with Cancer: RELAÇÃO...
“... policies to spread information and to offer PA programs to patients with cancer are needed,  ...”Access document
Article
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