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2
Published 2019
“... different Hg concentrations in food were not significantly different during the uptake phase, but...”
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3
Published 2018
“... response was observed after LPS treatment and the addition of RESV led to decreases in expression of the...”
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4
Published 2012
“... processes is not well known yet. The present experiments examined the effects of exposure to variable stress...”
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5
Published 2020
“... abrogated upon treatment with caffeine, but not with SCH58261. This shows that caffeine prevented the...”
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6
Published 2020
“... abrogated upon treatment with caffeine, but not with SCH58261. This shows that caffeine prevented the...”
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7
Published 2021
“..., the sciatic functional index (SFI), and spinal cord pro-oxidant and antioxidant markers in rats with...”
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8
Published 2021
“..., the sciatic functional index (SFI), and spinal cord pro-oxidant and antioxidant markers in rats with...”
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10
Published 2019
Subjects: “...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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11
Published 2013
“..., the basis of the marine food chain. Patterns of chlorophyll-a can be driven by many environmental...”
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12
Published 1992
“... decreases in mortality from infectious diseases. The geographical variation in proportionate mortality...”
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13
Published 2006
Subjects: “...changing patterns...”
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14
Published 2022
“... decreases in vagally mediated HRV (vmHRV) when the soothing system is activated. This physiological pattern...”
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16
Published 1998
“...The aim of the study was to analyse the evolution of land use patterns and environmental functions...”
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