Subjects: “...urea...”
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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Subjects: “...Uréia...”
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Subjects: “...Urea...”
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“... a mixture of cover crops), (2) nitrogen rates (70, 100 and 130 kg N ha(-1)), and (3) nitrogen sources (urea...”
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“... that in milk urea N is explained by decreased crude protein intake. No treatment effects were observed...”
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“... development today. This will be done through the characterization of the experiences that are placed around...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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Subjects: “...Temperature decrease...”
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Subjects: “...Temperature decrease...”
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“...The main aim of this thesis was to find how fast memory decreases for tasks that people need...”
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“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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“...Growing in a saline environment causes changes in important physiological processes that are...”
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Subjects: “...regulatory volume decrease...”
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“... responses in zebrafish. It became clear that intermediate concentration of risperidone inhibited the...”
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