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decrease network » decreases network (Expandir a busca), disease network (Expandir a busca), decrease work (Expandir a busca)
decrease faster » decrease after (Expandir a busca), decrease further (Expandir a busca), decreased after (Expandir a busca)
faster decrease » rate decrease (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 43 para a busca '(( decrease or decrease skins decrease ) OR ( decrease faster decrease network effects ))*', tempo de busca: 0,68s Refinar Resultados
5
Publicado em 2017
“... for Fast Feature Embedding (Caffe), de modo a classificar 6 classes de placas de trânsito, alcançando...”
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Dissertação
7
Publicado em 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Artigo
9
Publicado em 2021
“... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...”
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Artigo
12
Publicado em 2015
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Dissertação
13
Publicado em 2010
“... as service channels, decoration skins, navigation bars, main sections, copyright and privacy announcements...”
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Tese
17
Publicado em 2015
“... Sr2+ ions concentration. These effects are correlated with decrease in lattice parameters and c/a ratio...”
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Artigo
18
Publicado em 2021
“... network. In such cases a decrease in the fracture fluid pressure reduces its aperture due to an increase...”
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Artigo
19
Publicado em 2022
“... blue shark (Prionace glauca) skins were studied as ingredients to develop new foods that proactively...”
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Dissertação
20
Publicado em 2011
“... effects of different drying temperatures on the physical and chemical properties and total content...”
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Dissertação
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