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decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
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decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
quality processing » quality processes (Expand search), quality process (Expand search), dairy processing (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease limb » decrease lipid (Expand search), decrease liver (Expand search), decrease in (Expand search)
limb decrease » will decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... to prevent or treat musculoskeletal dysfunction. Interventions that pull the lower limb into external...”
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“...BACKGROUND: Cryotherapy has been associated with a significant decrease in nerve conduction...”
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“...); (3) asymmetrical (ASY; non-paretic limb in front of paretic); and (4) step (STP; non-paretic limb supported...”
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“... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...”
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“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
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“... processing parameters. The parts obtained showed good quality, although it is acknowledged that...”
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“.... Forces exerted by the dominant upper limb presented a higher decrease than from the non-dominant. Very...”
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Subjects:
“...Protein Processing, Post-Translational...”
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