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strain decrease » strains increases (Expand search), stress decreases (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
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1
“... or flocculating cells in continuous process in order to improve the bioprocess productivity. One of possible...”
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Article
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“... consumption of sugars. Similar viable cell count for each tested Lactobacillus strain in the different culture...”
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Master thesis
8
Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Subjects:
“...Processamento...”Access document
Master thesis
9
Subjects:
“...CNPQ::ENGENHARIAS::ENGENHARIA CIVIL::CONSTRUCAO CIVIL::PROCESSOS CONSTRUTIVOS...”
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Master thesis
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11
“... shear stress, strain rate, and apparent viscosity, in triplicate, for the arapa (2, 3, 4 kGy) and non...”
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Article
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13
“... from the environment. As example, Aeromonas molluscorum Av27 is a bacterium that degrades TBT into DBT...”
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Master thesis
14
“... enterotoxic strains were more easily inactivated than the non-enterotoxic strain. It was also concluded that...”
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15
“... in characteristics of the natural intestinal microflora. Prebiotics are non-digestible food components that reach the...”
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Doctoral thesis
16
“... patogênicas. A possibilidade de utilizar uma fonte alternativa de carbono pode diminuir o custo de processo...”
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Master thesis
17
“... de A. butzleri. Quanto ao processo de invasão não se observou efeito, quer no ensaio de competição, quer...”
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Master thesis
18
“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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Master thesis
19
“... of biofilm formation of strains of S. aureus isolated from different Food and Nutrition Services from João...”
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Master thesis
20