Search alternatives:
statins decrease » statins increase (Expand search), strains decrease (Expand search), taping decrease (Expand search)
decrease statins » disease statins (Expand search)
cue processing » cues processing (Expand search), curve processing (Expand search), the processing (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease cue » decrease due (Expand search), decrease the (Expand search), decrease age (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
statins decrease » statins increase (Expand search), strains decrease (Expand search), taping decrease (Expand search)
decrease statins » disease statins (Expand search)
cue processing » cues processing (Expand search), curve processing (Expand search), the processing (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease cue » decrease due (Expand search), decrease the (Expand search), decrease age (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“...The present study was carried out to evaluate the effect of statins associated with physical...”
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Article
2
Subjects:
“...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...”
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3
“... in RT as a function of target eccentricity, and a decrease in RT with increasing target size or accuracy of the cue...”
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Article
4
“...The present study was carried out to evaluate the effect of statins associated with physical...”
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5
“... suggests a decrease in efficiency in the process of information selection under conditions of low...”
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Master thesis
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11
“... on restriction of salt, sugar, fat and carbohydrates decrease, while nutritionists approached aspects of the food...”
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Master thesis
12