Search alternatives:
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease on » decrease of (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease on » decrease of (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
1
2
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Access document
Access document
3
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Access document
Access document
Article
4
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Access document
Access document
Article
5
“... in the economic development process, as they have a direct impact on the social transformations within...”
Access document
Access document
Article
6
7
8
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document
Access document
Other
9
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
11
12
“... was also to increase the process yield. However, this value has not changed. Lastly, the centrifuges...”
Access document
Access document
Master thesis
13
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
14
15
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
Access document
Access document
Article
16
“... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
17
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
18
19
20
“...Vascular calcification decreases compliance and increases morbidity. Mechanisms of this process are...”
Access document
Access document
Article