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decrease brazil » increase brazil (Expand search), disease brazil (Expand search), decreased brain (Expand search)
diet processing » wet processing (Expand search), event processing (Expand search), light processing (Expand search)
brazil decrease » brazil increase (Expand search), brazil increases (Expand search), brazil disease (Expand search)
decrease diet » decrease due (Expand search), decrease liver (Expand search), decrease in (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
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“... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...”
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Doctoral thesis
6
“... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...”
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Doctoral thesis
7
“... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...”
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Doctoral thesis
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9
“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
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Doctoral thesis
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11
“... of the Brazilian diet. However, during processing, changes in tegument colors occur, influencing the...”
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Bachelor thesis
12
“... nível de escolaridade. As maiores contribuições percentuais calóricas na dieta de alimentos considerados...”
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Doctoral thesis
13
“... domiciliar de energia da dieta a partir da forma de aquisição. Resultados: No Brasil, alimentos in natura...”
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Doctoral thesis
14
“... with nursing professionals conducted through in-person and voice-call interviews from December 2019...”
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Article
15
“... contexto, as bebidas de soja poderiam ser uma forma de incluir essas substâncias bioativas na dieta...”
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Master thesis
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“...O ovo é um constituinte essencial da dieta humana, principalmente devido à biodisponilidade...”
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Doctoral thesis
19
“... with a high level of education. The highest percentage of caloric contributions to the diet of foods...”
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Doctoral thesis
20