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and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
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decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
total acid » total and (Expandir a busca), total acidity (Expandir a busca)
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2
Publicado em 2016
“... to raise the soil pH to 6.0) and five rates of B (0, 10, 20, 50 and 100 mg kg-1, as boric acid). A Typic...”
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3
Publicado em 2022
“... higher than in the vulnerable plaque group and empty load group (P<0.05). The levels of total cholesterol...”
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6
Publicado em 2022
“... peroxidation was evaluated employing thiobarbituric acid (TBA); and total antioxidant capacity was measured...”
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7
Publicado em 2011
“... de glicose (PG= propileno-glicol), protetor hepático (Mp= Mercepton®) e suplementação com sais de ácidos...”
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8
Publicado em 2017
Assuntos: “...Temperature decrease...”
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11
Publicado em 2013
“... the number of births to the total female population of the same age group, this paper found...”
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12
Publicado em 2019
“... and fecal fatty acid profiles were all evaluated. The levels of total cholesterol and triglycerides...”
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13
Publicado em 2019
“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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Dissertação
14
Publicado em 2017
“... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...”
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Dissertação
15
Publicado em 2020
“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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16
Publicado em 2022
“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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17
Publicado em 2017
“...Abstract Abiotic stress is one of the major limiting factors for plant development and productivity...”
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18
Publicado em 2015
“... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...”
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19
Publicado em 2024
Assuntos: “...Economics and Econometrics...”
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