Subjects: “...Temperature decrease...”
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Subjects: “...Temperature decrease...”
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Subjects: “...immune decrease...”
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“... an increase of mothers aged 10 to 14 years and a reduction of those in the 15-19 age group, except in the...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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“... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...”
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“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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“... glumaepatula) collected from the Brazilian Amazon. Plant height as well as shoot and root fresh and dry matter...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... Rhodudalf was used, containing 790 g kg-1 clay and 23 g kg-1 organic matter; the pH(H2O) was...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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Subjects: “...Economics and Econometrics...”
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Subjects: “...Antioxidant and anti-inflammatory effects...”
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Subjects: “...regulatory volume decrease...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“...Objective: This study proposed to assess the effect of Cryptocarya moschata extract on single and...”
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“... CH, in diet and the other the 'control' was not. Animals in both groups were maintained unstressed...”
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“... reduction of the GV, which was significant on 30, 40, 50 and 60min after treatment...”
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