Showing 1 - 20 results of 72,906 for search '(( decrease on decrease and decrease ) OR ( decrease _ decrease water based ))*', query time: 1.00s Refine Results
1
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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2
Published 2020
... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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Article
3
Published 2020
..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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4
Published 2020
... of incubation, the P availability was determined in water and Mehlich-1 extractant. We assessed trough segmented...
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5
Published 2014
..., micellar systems and other colloids is still under debate. In particular, urea has shown interesting...
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Article
6
Published 2019
... of reuse in this process and in the economy of the clay raw material. The experimental methodology is based...
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Article
7
Published 2023
...ObjectiveTo evaluate whether vitamin C can help to prevent obesity and hyperglycemia in Wistar rats...
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8
11
..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...
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Article
12
..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...
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Master thesis
13
... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...
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Master thesis
14
Published 2020
... behavior can be reflected in reductions in plant growth and development due to reduced water absorption...
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Article
15
Published 2022
... growth and development, so this work aims to bring these effects to the various aspects of child...
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Article
16
Published 2017
Subjects: ...Water stress tolerance...
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Article
17
Published 2016
..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...
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Article
18
Published 2016
... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...
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Article
19
Published 2015
... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...
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20
Published 2024
Subjects: ...Economics and Econometrics...
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